By Rosemary Tukundane
It has become a common cause for most poultry farmers to complain about losses especially when broilers are ready for sale and there is no market.
Mandela Wycliffe a poultry farmer and an expert in smoking grilled chicken on the streets of Kansanga Makindye division , Kampala district says that smoking chicken can save farmers from accumulating losses.
What is needed
Garlic
onions for creating a beautiful aroma
Carrots
green pepper
Sugar and salt, this makes the taste so sweet and the consumer will not want to complete the meal.
Soy sauce, this is most important ingredient of all, creates the beautiful taste, aroma and gives it all to the consumer.
Orange food color to change the color of the fresh chicken and look appetizing.
Procedure
In a clean bucket, you mix blended carrots , garlic, green pepper with salt , sugar with soy sauce and test then dissolve the chicken in this mixture , cover the bucket for 30 minutes to make chicken get dissolved with ingredients to keep the sweet taste and strong aroma that attracts consumers.
Chicken is the put on the grilling sticks to begin smoking for 30 minutes, this is cut into small pieces smoked well for consumption. People love smoked grilled chicken because its health, sweet, the aroma is so strong and contains no blood spots at all.
It is served with chips, cabbage fresh onions and tomatoes and some love it with ketchup.
‘’Fresh chicken is sold at shs.14500 , market price but when prepared, I sell 40 chicken on a daily ,deducting charcoal money, paying workers , shs.100000 profit is made on a daily basis,’’ Mandela said
Mandela added that farmers don’t need to cry about market for broiler chicken any more, selling grilled roasted chicken is the solution.
