Vegetable

By Umar Nsubuga Nakati, a beloved leafy green in Uganda, is not just a nutritious vegetable it’s also a profitable crop that’s transforming the…

By Umar Nsubuga Goretti Bagaya, a successful vegetable farmer from Fort Portal, has been cultivating green ice lettuce for several years. She believes that…

By Umar Nsubuga Setting up a vegetable garden in your backyard is one of the simplest and most rewarding ways to ensure you have…

By Umar Nsubuga Growing spring onions (green onions) is relatively easy, and they can be cultivated in various climates. Goretti Bagaya who grows vegetables…

By Umar Nsubuga Amaranth is a leafy vegetable that is commonly grown and consumed in many parts of Uganda. Amaranth is known for its…

By Umar Nsubuga Spinach is a fast-growing, nutrient-rich vegetable that thrives in well-draining soil with a neutral pH. Joseph Bukenya, an experienced vegetable farmer,…

By Joshua Kato The tomatoes are beautifully ripe. The lettuce, nakati (Solanum aethiopicum), cabbage, green pepper and eggplants, planted in gardens of various sizes,…