Farming

By Umar Nsubuga Careless use of pesticides can be fatal. The series on pesticide use remains incomplete without mentioning the safe application and handling…

By Umar Nsubuga Coffee-Banana Intercropping (CBI) is practiced by many farmers in the country. Phoebe Kagambe, the last year’s best farmer says Coffee-Banana Intercropping is a good…

By Edgar Muhumuza In 2019, I restarted farming with goats in Isingiro district at a family farm. I have passionately taken on the role…

By Umar Nsubuga Chilli/hot pepper is a fast-growing crop which takes about three months to mature. Henry Sekyewa, an agronomist tips farmers on how…

By Joshua Kato and Carol Kasujja When Betty Nakityo attended a half-day workshop on fish farming in 2022, she rushed back to her farm…

By Umar Nsubuga Chilli/hot pepper is a fast-growing crop in Uganda. It takes about three months to mature and can be harvested throughout the…

By Ritah Mukasa  The success of agriculture, which is the backbone of Uganda, relies on the next generation. The more our population grows so…

By Ritah Mukasa While many children dream of doing white-collar jobs such as being doctors and lawyers, others are working hard to become successful…

By Joshua Kato  For commercial viability, five pigs including five sows and one boar is a good number to start with. These should help you…

By Umar Nsubuga Robert Kagga, 25 and resident of Janda village in Zirobwe says his parents’ country garden was always a mixture of vegetables,…