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With the introduction of the Kuroiler chicken breed into the country, many farmers have adopted cross-breeding as way to come up with better quality …

Have you come across a dark green-pod vegetable called okra as you do your shopping? Well, also known as lady finger because of its …

Simon Onadra has been a commercial maize farmer for more than 10 years. He says he has ‘mastered’ the art of dealing with different …

After a training from the National Agricultural Research Organisation (NARO) on how to prevent fall armyworms, maize farmers in Arua now expect better yields. …

Young goats, called kids, are born without immunity. Therefore, the kid at birth is very susceptible to diseases and must receive colostrum (first milk) …

After what seemed to be a long wait, the second rains are finally here. Farmers in some parts of the country had already planted …

Farmers in Ankole have asked the Government to establish demonstration farms to boost the Ankole Long-horned cow cultural heritage. The call was made by …

Fruits are good for health, children, pregnant mothers, while the sick stand to benefit from eating plenty of fruits as well.  A diet rich …

A total of 90% of grain foods produced and consumed locally in northern Uganda is mycotoxin-contaminated, research done by Gulu University has established. The …