By Joshua Kato Dennis Nijhof is one unique dairy farmer in the Netherlands. Unless most of his fellow farmers, he produces milk…
Change Makers
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By Victoria Nampala Bugembe Beekeeping is one of the agricultural enterprises that the Government, non-government organizations, and development partners are promoting in different parts…
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By Joshua Kato In Luwafu, Makindye division, Kampala a herd of clean, white goats munch away at fermented feed, commonly known as silage. The…
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By Rosemary Tukundane Mulberry is a rare, indigenous crop grown on a small scale in Uganda. Arthur Blick, a renowned figure in the world…
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Ghee can be made from milk, cream, butter and curd. To make ghee from milk, you need milk with a good amount of cream.…
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By Umar Nsubuga If you ask Cassim Wojambuka’s neighbours for directions to his home, most of them will not know what you are talking…
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By Umar Nsubuga Jennifer Tumushabe’s farm in Kitagwende district sits on 100 acres of land overlooking Kitagwende town council. Because of the relatively quiet…
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By Patrick Okino Before he retired from civil service and jumped into farming, Paskweli Otto had little interest in farming until President Yoweri Museveni…
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By Christopher Ahimbisibwe In 1990 the Ministry of Agriculture introduced mushroom growing in Kabale district as a way of boosting household income. This was…
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By Herbert Musoke Kalf Rabbitry is a subsidiary company for keeping rabbits under Kapeeka Agro and Livestock Farm. The farm is owned by Mahawiyah…