Agribusiness

By Umar Nsubuga When Martin Kabogoza looks at a tree seedling, all he sees is an opportunity to earn. For him, grafting tree seedlings…

By Umar Nsubuga Pomegranates are gaining popularity in Uganda for their health benefits, vibrant colour, and adaptability to the local climate. However, cultivating this…

By Umar Nsubuga Agriculture is the lifeblood of Uganda’s economy, essential for food security and poverty alleviation. With over 70% of the population engaged…

By Umar Nsubuga Sunflowers, with their bright golden petals and high nutritional value, have long been seen as a beautiful addition to any garden.…

By Umar Nsubuga Vegetables grown in Uganda’s wetlands have become an integral part of local markets, yet their safety and sustainability remain subjects of…

By Umar Nsubuga Jennifer Tumushabe, a commercial bean farmer, emphasises that proper harvesting can make all the difference in ensuring quality, boosting yield, and…

By Jovita Mirembe As many farmers adopt conventional methods to boost coffee productivity, Henry Galiwango, a lecturer at the School of Education at  Makerere University…

By Herbert Musoke During the Harvest Money Etop Master class recently, farmers were tipped on how to earn from vegetables, including sukuma wiki, cabbage,…

By Herbert Musoke Andrew Musooba, the Bego Farm manager and a lecturer at Busitema University-Arapai, advised farmers and those interested in venturing into piggery…

Herbert Musoke Moses Opio, a lecturer from Busitema University, trained farmers in poultry management and emphasised that making money from poultry starts with understanding…