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The smooth leafy vegetable is usually included as either cooked or raw in salads or food.
The choice for adventure is yours.
Cabbages can grow all year round as long as they are well monitored and taken care of. They thrive with consistent moisture and rainfall, with partial daylight, according to Yiga Busulwa, a farmer in Zirobwe, Luwero district.
In Uganda, cabbages are known for mainly two seasons: March to May and September to December.
Busulwa says cabbages take about two-and-a-half months until they can be harvested. Fully matured cabbages are loaded with a lot of health benefits to the human body.
