By Prossy Nandudu Agriculture is one of the most under looked sectors by students while at school. But in the era, where the country…
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By Jovita Mirembe Farmers have been asked to work towards using natural methods of enriching soil, since healthy soil, yields healthy food Albert Kakande, CEO Masulita and Gombe Agroecology Participatory Guarantee…
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By Jovita Mirembe Farmers in Mbalala village and its surroundings will no longer give their animals and birds contaminated water after their wells were flushed. Flushing is the process…
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By John Odyek Uganda and Algeria have had long and cordial bilateral relations anchored on mutual respect, dialogue and Pan-African solidarity but this is…
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Gangi, Italy Marilina Barreca has two grim options: feed her cows tainted fodder or set them to graze on barren hillsides as Sicily battles a…
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BY UMAR NSUBUGA The Food and Agriculture Organisation (FAO) has appointed Pamela Anyoti Peronaci, a Ugandan as its technical advisor for the development of…
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By Umar Nsubuga Land in urban areas is very small and as a result, it may not be conducive for agriculture. However, even in…
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By Umar Nsubuga Cocoa farmers in Uganda have been tipped to adopt new strategies and the latest technology to boost both the opportunities for cocoa…
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By Prossy Nandudu Coffee is one of Uganda’s number one income earners. Although the crop is lucrative, people interested in trading in it have…
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By Ibrahim Ruhweza A large number of city dwellers depend on their salaries for survival, which may, sometimes not be enough for their daily…
