By Umar Nsubuga Maize holds a special place as a staple crop that supports both local diets and economies. However, the journey from harvest to market is fraught with challenges, particularly in preserving the quality of maize for long-term storage. …
Latest News
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By Umar Nsubuga As macadamia nuts gain popularity worldwide for their rich flavour and nutritional value, they present a profitable opportunity for farmers looking to tap into this market. Adding value to macadamia is not just about increasing income; it’s …
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By Umar Nsubuga Rice farming in Uganda has become a lucrative venture, but it comes with its …
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By Joshua Kato Cows that produce 45 litres of milk a day no longer easily fascinate good …
Research & Innovation
Coffee is packed in standard sacks of 60kg, before it is stored. According to the Uganda Coffee Development Authority (UCDA), …
By Ibrahim Ruhweza Sandra Nabasirye, also known as the slay farmer, has been producing tomatoes and other vegetables to sell …
